Best In Town Eats
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Dungeness crab, prawns, squid, Calabrian chili butter
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Fried chicken, bacon, cheese, egg, sausage gravy
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
deep fried pork belly stir-fried with garlic, Thai chili
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Sauteed Thin Pork Sausage Finished With Basque Cider
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
(Min 6) Mignonette, Lemon, Horseradish
(6 pieces) Flower-shaped dumplings filled with chicken and spices
spring garlic daikon purée, raddiccio slaw, herb oil
Chilean crab, baby shrimp, corn sofrito, saffron aioli
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Marinara, Double Pepperoni and Cheese
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
thinly sliced beef tenderloin, horseradish aioli , grana padano,
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
arrabbiata, burrata, parmesan, baguette
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Steamed rice served in chicken and potato curry rich in coconut milk
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Crisp Dough Pillows, Parmigiano Reggianno
Chicken Fried Maitake, Garlic Scape Ranch
Smoked Castelvetrano, Chorizo Vinaigrette
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
A southeast Asian style flatbread with curry sauce on the side
fennel sausage, soft boiled egg, panko, spicy mayo
