Best In Town Eats
(2 Pieces) Beef, Cheese, “mac” Sauce
Served With Lemon, Fresh Grated Horseradish And Mignonette
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Brown Butter, Sage, Hazelnuts, Fontina Fondu
Wagyu Beef, Japanese Uni, White Truffles
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
Fraser Valley Duck, Lentils, Pomme Purée
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
preserved cherries, waffles, smoked maple syrup
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Beef tenderloin, green onion, capers, arugula, parmigiano
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
slow smoked with house rub, smothered in house caroline red bbq sauce
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
The classic marg pie
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Seedy sourdough flatbread, served with seasonal dips
Crispy pork, carrot, daikon, lechon sauce, and green onions
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Mussels, white wine, cream, smoked bacon lardons, spring onion
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Sauteed Thin Pork Sausage Finished With Basque Cider
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
thinly sliced beef tenderloin, horseradish aioli , grana padano,
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Orange gastrique, roasted carrots & pommes dauphine
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
chili jam, B&B pickles, yum yum sauce with fries
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Pan Fried; Beef, pork, or vegetable
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
1lb manila clams, chili, garlic, white wine, parsley & lemon
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
