Best In Town Eats
(2 Pieces) Beef, Cheese, “mac” Sauce
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Pomelo topped with crispy shallots, shredded coconut
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Dungeness Crab, Spaghetti Squash, Crab Emulsion
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Al pastor, fried beans, avocado salsa, pickled onions
ocally sourced, cocktail sauce, mignonette, lemon
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Premium Oyster Topped With Uni And Caviar
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
General Tao's Sauce, fried chicken wings, grilled broccolini
Maitre D’hotel Butter, Radish & Herb Salad
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Sauteed Thin Pork Sausage Finished With Basque Cider
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Bison tartare, assorted aioli, buttermilk onion rings
w/ ponzu mayo & shichimi-chili
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Tomato, fior di latte, basil, extra virgin olive oil
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
fennel sausage, soft boiled egg, panko, spicy mayo
butter lettuce, hard boiled eggs, capers, dijon dressing
Deep fried breaded tofu and variety of seasonal vegetables
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
spring garlic daikon purée, raddiccio slaw, herb oil
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
