Best In Town Eats
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
4 pcs - (steamed) prawn, pork & mushroom
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
mushrooms, prosciutto, sun-dried tomatoes, lemon
General Tao's Sauce, fried chicken wings, grilled broccolini
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Dungeness crab, prawns, squid, Calabrian chili butter
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Mussels, white wine, cream, smoked bacon lardons, spring onion
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
roasted bone marrow, secret sauce, banh mi crostini
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Pomelo topped with crispy shallots, shredded coconut
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
Caramelized Onion, Crouton, Gruyère
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Maitre D’hotel Butter, Radish & Herb Salad
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Bacon, Shallots, Grana Padano Parmesan, Panko
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Brown Butter, Sage, Hazelnuts, Fontina Fondu
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
hoisin glaze, ginger sesame slaw, jalapeno jam
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
House-made udon with premium dashi broth, served with tempura bits and green onion
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Al pastor, fried beans, avocado salsa, pickled onions
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
1lb manila clams, chili, garlic, white wine, parsley & lemon
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
(Min 6) Mignonette, Lemon, Horseradish
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
House Made Sourdough, Red Grapes, Hazelnut
