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Pipian Rojo totopo, smoked bacon papas

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow

Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*

arrabbiata, burrata, parmesan, baguette

Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots

egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg

pistachio pesto, fior di latte, toasted pistachios

Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion

Accoutrement, egg yolk, Parmagiano Reggiano, toast

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles

Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber

Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin

Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha

Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal

Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette

Assortment of cured meats, piccalilli, grilled sourdough

Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola

Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs

Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes

6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce

Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice

squid ink fresh pasta, lobster, bottarga, lemon, chilli

Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles

A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds

Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli

Al pastor, fried beans, avocado salsa, pickled onions

Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish

Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries

black truffle aioli, wild watercress, grilled sourdough

Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado

Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber

Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth

Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce

Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil

Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce

Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus

Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard

San marzano tomato sauce, cashew mozzarella, parmesan, basil

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

8pc salmon 3pc amaebi marinated in house-made soy sauce

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla

Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

Dungeness Crab, Spaghetti Squash, Crab Emulsion

Pho demi-glace, heirloom carrot, confit daikon, carrot puree

Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips

Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano

Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus

Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese

(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts

The classic marg pie

A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita

Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce

Local Fraser Valley duck, glazed grapes & apples, duck sauce

Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce

San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia

duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
