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Best In Town Eats
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Pipian Rojo totopo, smoked bacon papas
Deep fried breaded tofu and variety of seasonal vegetables
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
dried age roasted duck, asian pear cucumber salad
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
house made noodles, trumpet mushroom, basil, coconut
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
cabbage, shiitake mushroom, black mushroom (2pc)
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Bulldog Sauce, Cabbage, Kewpie Mayo
Maitre D’hotel Butter, Radish & Herb Salad
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
aji amarillo puree, pickled turnip, chicharrones
Assortment of cured meats, piccalilli, grilled sourdough
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Sauteed Thin Pork Sausage Finished With Basque Cider
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
crispy fried chicken with a light dust of hot Mumma spice
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
hoisin glaze, ginger sesame slaw, jalapeno jam
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
(Min 6) Mignonette, Lemon, Horseradish
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Tiger prawns, manila clams, baby scallops, lemon dill cream
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
