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Pipian Rojo totopo, smoked bacon papas

Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth

preserved cherries, waffles, smoked maple syrup

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey

roasted bone marrow, secret sauce, banh mi crostini

mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough

beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)

Served with Basmati Cumin Rice

A southeast Asian style flatbread with curry sauce on the side

Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce

cabbage, shiitake mushroom, black mushroom (2pc)

Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

thinly sliced beef tenderloin, horseradish aioli , grana padano,

Deep fried breaded tofu and variety of seasonal vegetables

buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard

Onion, Bacon, Chicken Broth, Baguette, Gruyère

Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce

Asiago, ricotta, roasted winter squash, sage butter, pistachio

Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina

Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth

Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice

Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles

Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil

pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter

Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

Mussels, tomato coconut cream, smoked chili, lime, cilantro

Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame

Herby Goodness, Salsa Machsa

Chicken Liver Paté, Brown Butter Dates, Charred Sourdough

This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper

Braised duck leg in an aromatic soy broth. Asian celery and bok choy

Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato

duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction

italian sausage and braised fennel ragu, grana padano

Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps

Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

San marzano tomato sauce, cashew mozzarella, parmesan, basil

Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil

Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.

Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish

rabbit ragù, fried rosemary, english peas, lemon zest

Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough

Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

ricotta, chanterelle mushrooms, taleggio fonduta, sage

Cornichon, Smoked Egg Yolk, Comté, Fry Bread

Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema

Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts

Prosciutto and onion confit, Kabritt cheese, black garlic soubise

(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.

Hand Ground Beef, Tomato Water, Capers, Egg Yolk

pomodoro, basil, grana padano

Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios

Arugula, Insalata di Tonno, Roasted Onion

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions

A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower

traditional friulian fried cheese, soft potatoes, slow cooked onions

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw

(Min 6) Mignonette, Lemon, Horseradish

Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions

Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
