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Best In Town Eats
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Pipian Rojo totopo, smoked bacon papas
Japanese style omelette, fried rice and tomato sauce
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Pork & Shrimp Or Vegetarian, Chili Crunch
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
herby spicy seared hamachi
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Pan Fried; Beef, pork, or vegetable
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
spring garlic daikon purée, raddiccio slaw, herb oil
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Fried chicken, bacon, cheese, egg, sausage gravy
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
(Min 6) Mignonette, Lemon, Horseradish
Crispy pork, carrot, daikon, lechon sauce, and green onions
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Smoked Bone marrow Emulsion, Onion Ash & Pickle
squid ink fresh pasta, lobster, bottarga, lemon, chilli
butter lettuce, hard boiled eggs, capers, dijon dressing
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Deep fried breaded tofu and variety of seasonal vegetables
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Served With Lemon, Fresh Grated Horseradish And Mignonette
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
aji amarillo puree, pickled turnip, chicharrones
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Basil, garlic, tomato, chili
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Blueberry habanero jam, crispy shallots, polenta, lemon
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Dungeness Crab, Spaghetti Squash, Crab Emulsion
