Best In Town Eats
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
slow smoked with house rub, smothered in house caroline red bbq sauce
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Classic Bolognese, Parmigiano Reggiano
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Blueberry habanero jam, crispy shallots, polenta, lemon
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Vietnamese crispy pork belly, đo chua, thit kho emulsion
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Akami, Chutoro, Otoro, Negitoro
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
ocally sourced, cocktail sauce, mignonette, lemon
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
hoisin glaze, ginger sesame slaw, jalapeno jam
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
arrabbiata, burrata, parmesan, baguette
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
6 pcs Pork spring rolls and plum sauce
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Tomato, fior di latte, basil, extra virgin olive oil
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Caramelized Onion Beef Broth, Croutons, Gratinée
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
The classic marg pie
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
cabbage, shiitake mushroom, black mushroom (2pc)
House Made Sourdough, Red Grapes, Hazelnut
Japanese style omelette, fried rice and tomato sauce
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Thai Basil, Fried Shallots, Rice Cracker
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
