hoisin glaze, ginger sesame slaw, jalapeno jam
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Morel And Elderflower Piccata
Bacon, Shallots, Grana Padano Parmesan, Panko
Deep fried breaded tofu and variety of seasonal vegetables
Shrimp & vegetable dumplings. 4 pieces
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Dungeness crab, prawns, squid, Calabrian chili butter
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Orange gastrique, roasted carrots & pommes dauphine
rabbit ragù, fried rosemary, english peas, lemon zest
Caramelized Onion Beef Broth, Croutons, Gratinée
Sauteed Thin Pork Sausage Finished With Basque Cider
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
8pc salmon 3pc amaebi marinated in house-made soy sauce
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
pork + lamb ragu, brown sage butter, snap peas
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
6 pcs Pork spring rolls and plum sauce
Blueberry habanero jam, crispy shallots, polenta, lemon
House Smoked Bacon, Grilled Spring Onion, Vermouth
Bulldog Sauce, Cabbage, Kewpie Mayo
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
preserved cherries, waffles, smoked maple syrup
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Hanger Steak Served With Choice Of Pommes Frites Or Salad
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums