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Best In Town Eats
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manila clam, jalapeno, scallion, white wine
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
1lb manila clams, chili, garlic, white wine, parsley & lemon
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Akami, Chutoro, Otoro, Negitoro
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
herby spicy seared hamachi
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
w/ ponzu mayo & shichimi-chili
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Fried chicken, bacon, cheese, egg, sausage gravy
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
side stripe shrimp, aglio e olio, pangrattato
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
egg salad, red crab, black truffle, milk bread
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
avocado salsa, pickled shallots, Chancho corn tortilla
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Onion, Bacon, Chicken Broth, Baguette, Gruyère
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
fennel sausage, soft boiled egg, panko, spicy mayo
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Marinara, Double Pepperoni and Cheese
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Seasonal Compound Butter, Grilled Garlic Scapes
pressed BC wild sockeye salmon, jalapeño, Miku sauce
spring garlic daikon purée, raddiccio slaw, herb oil
rabbit ragù, fried rosemary, english peas, lemon zest
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Accoutrement, egg yolk, Parmagiano Reggiano, toast
