Best In Town Eats
manila clam, jalapeno, scallion, white wine
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
crispy fried chicken with a light dust of hot Mumma spice
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
rabbit ragù, fried rosemary, english peas, lemon zest
Ancho chili cream, parmesan popcorn
Caramelized Onion Beef Broth, Croutons, Gratinée
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Fraser Valley Duck, Lentils, Pomme Purée
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Stuffed with paneer cheese & spinach
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
Classic Bolognese, Parmigiano Reggiano
The classic marg pie
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Assortment of cured meats, piccalilli, grilled sourdough
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Pan Fried; Beef, pork, or vegetable
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Cheese Grillers & Straight Up Tomato soup taster
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
roasted bone marrow, secret sauce, banh mi crostini
fennel sausage, soft boiled egg, panko, spicy mayo
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
pork + lamb ragu, brown sage butter, snap peas
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
