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Best In Town Eats
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manila clam, jalapeno, scallion, white wine
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
General Tao's Sauce, fried chicken wings, grilled broccolini
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Asiago, ricotta, roasted winter squash, sage butter, pistachio
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Crisp Dough Pillows, Parmigiano Reggianno
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Onion, Bacon, Chicken Broth, Baguette, Gruyère
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Gindara sablefish, radicchio crepe with lemon verbena butter
In A Tangy & Creamy Cayenne Curry
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Signature pie loaded with Ezzo Supreme Roni cups
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Assortment of cured meats, piccalilli, grilled sourdough
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Tomato, fior di latte, basil, extra virgin olive oil
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Crispy pork, carrot, daikon, lechon sauce, and green onions
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Chicken Fried Maitake, Garlic Scape Ranch
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
