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Best In Town Eats
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manila clam, jalapeno, scallion, white wine
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Mussels, tomato coconut cream, smoked chili, lime, cilantro
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Garlic, ginger, marinated crispy free-range chicken
fennel sausage, soft boiled egg, panko, spicy mayo
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
Cheese Grillers & Straight Up Tomato soup taster
Crispy tofu with go chu jiang and chili mayo
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Seedy sourdough flatbread, served with seasonal dips
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Premium Oyster Topped With Uni And Caviar
Wagyu Beef, Japanese Uni, White Truffles
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Seasonal Compound Butter, Grilled Garlic Scapes
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Shrimp & vegetable dumplings. 4 pieces
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Stuffed with paneer cheese & spinach
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
a selection of house-made charcuterie and cheese
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Chicken Fried Maitake, Garlic Scape Ranch
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Signature pie loaded with Ezzo Supreme Roni cups
4 pcs - (steamed) prawn, pork & mushroom
6 pcs Pork spring rolls and plum sauce
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
A southeast Asian style flatbread with curry sauce on the side
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
