

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

Local Fraser Valley duck, glazed grapes & apples, duck sauce

Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce

Crispy pork, carrot, daikon, lechon sauce, and green onions

Classic Bolognese, Parmigiano Reggiano

(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw

Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks

Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top

Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage

Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo

La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus

Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo

Cheese Grillers & Straight Up Tomato soup taster

Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth

Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab

Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower

Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo

Onion, Bacon, Chicken Broth, Baguette, Gruyère

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish

Garum, Fudgy Yolk, Sorrel And Shiso

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

Bacon, Shallots, Grana Padano Parmesan, Panko

Single Origin Black Pepper, Pecorino

San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula

Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.

fennel sausage, soft boiled egg, panko, spicy mayo

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

A southeast Asian style flatbread with curry sauce on the side

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

House Specialty Smoked Beef, Pickled Red Onion, Jalapeño

(6 pieces) Flower-shaped dumplings filled with chicken and spices

Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso

Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas

aji amarillo puree, pickled turnip, chicharrones

Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth

Steamed rice served in chicken and potato curry rich in coconut milk

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots

Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion

Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes

Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread

Tuscan braised ribs, rosemary salt, smoked cherry glaze

Deep fried chicken skin, fish sauce, lime leaf, black pepper

(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce

Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard

Blueberry habanero jam, crispy shallots, polenta, lemon

Taleggio, Scallion, Pancetta, Sherry Butter Sauce

Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce

Crisp Dough Pillows, Parmigiano Reggianno

Steamed Chinese broccoli, garlic chips & sweet soy

Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout

(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles

8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese

Steelhead Trout, Delicata, Parsnip, Pickled Raisin

Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori

Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce

Pan Fried; Beef, pork, or vegetable

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque

Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion

brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce

preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips

Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
