Best In Town Eats
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Brown Butter, Sage, Hazelnuts, Fontina Fondu
Local Fraser Valley duck, glazed grapes & apples, duck sauce
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Fried chicken, bacon, cheese, egg, sausage gravy
Akami, Chutoro, Otoro, Negitoro
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
slow smoked and smothered wth our texas whiskey bbq sauce
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
deep fried pork belly stir-fried with garlic, Thai chili
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Seitan, poivre sauce, red onion, watercress salad
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Dungeness crab, prawns, squid, Calabrian chili butter
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Bacon, Shallots, Grana Padano Parmesan, Panko
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Caramelized Onion Beef Broth, Croutons, Gratinée
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Marinara, Double Pepperoni and Cheese
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Seedy sourdough flatbread, served with seasonal dips
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Cheese Grillers & Straight Up Tomato soup taster
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Stuffed with paneer cheese & spinach
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Morel And Elderflower Piccata
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
traditional friulian fried cheese, soft potatoes, slow cooked onions
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Anchovy, Caper, Chilli, Pomodoro, Rapini
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Caramelized Onion, Crouton, Gruyère
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
