Best In Town Eats
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Smoked Castelvetrano, Chorizo Vinaigrette
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
Pan Fried; Beef, pork, or vegetable
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
6 pcs Pork spring rolls and plum sauce
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
4 pcs - (steamed) prawn, pork & mushroom
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
dried age roasted duck, asian pear cucumber salad
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Chicken Fried Maitake, Garlic Scape Ranch
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Tomato, fior di latte, basil, extra virgin olive oil
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Garlic, ginger, marinated crispy free-range chicken
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Tiger prawns, manila clams, baby scallops, lemon dill cream
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Akami, Chutoro, Otoro, Negitoro
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Caramelized Onion Beef Broth, Croutons, Gratinée
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
chili garlic, soybean, vegan oyster sauce, thai basil
Bacon, Shallots, Grana Padano Parmesan, Panko
