Cheese Grillers & Straight Up Tomato soup taster
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Served With Lemon, Fresh Grated Horseradish And Mignonette
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
6 pcs Pork spring rolls and plum sauce
side stripe shrimp, aglio e olio, pangrattato
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Caramelized Onion Beef Broth, Croutons, Gratinée
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Smoked Bone marrow Emulsion, Onion Ash & Pickle
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
crispy fried chicken with a light dust of hot Mumma spice
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Blueberry habanero jam, crispy shallots, polenta, lemon
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
spring garlic daikon purée, raddiccio slaw, herb oil
Shrimp & vegetable dumplings. 4 pieces
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
slow smoked and smothered with carolina red bbq sauce
Deep fried breaded jumbo size prawns and scallops
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Legumes, Cheese, Salsa Verde
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
dried age roasted duck, asian pear cucumber salad
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Accoutrement, egg yolk, Parmagiano Reggiano, toast
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia