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Best In Town Eats
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Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
cabbage, shiitake mushroom, black mushroom (2pc)
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
A southeast Asian style flatbread with curry sauce on the side
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Bison tartare, assorted aioli, buttermilk onion rings
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
confit tomato, crispy basil, tarragon, poulet au crème
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
side stripe shrimp, aglio e olio, pangrattato
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Legumes, Cheese, Salsa Verde
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
roasted bone marrow, secret sauce, banh mi crostini
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Morel And Elderflower Piccata
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Loong Kong chicken, mushrtooms a la crème
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
pomodoro, basil, grana padano
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
(Min 6) Mignonette, Lemon, Horseradish
pork + lamb ragu, brown sage butter, snap peas
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
in Thick Yoghurt and Garlic Curry with Onion Rings
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
