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Best In Town Eats
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Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
San marzano tomato sauce, cashew mozzarella, parmesan, basil
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Served With Lemon, Fresh Grated Horseradish And Mignonette
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
a selection of house-made charcuterie and cheese
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Hanger Steak Served With Choice Of Pommes Frites Or Salad
pistachio pesto, fior di latte, toasted pistachios
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
roasted bone marrow, secret sauce, banh mi crostini
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Marinara, Double Pepperoni and Cheese
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
fennel sausage, soft boiled egg, panko, spicy mayo
side stripe shrimp, aglio e olio, pangrattato
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
spring garlic daikon purée, raddiccio slaw, herb oil
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
aji amarillo puree, pickled turnip, chicharrones
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
hoisin glaze, ginger sesame slaw, jalapeno jam
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Steamed rice served in chicken and potato curry rich in coconut milk
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
