Best In Town Eats
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
House Smoked Bacon, Grilled Spring Onion, Vermouth
Crisp Dough Pillows, Parmigiano Reggianno
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Single Origin Black Pepper, Pecorino
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
mussel & shallot cream, charred cabbage & herb salad
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Bulldog Sauce, Cabbage, Kewpie Mayo
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Shrimp & vegetable dumplings. 4 pieces
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Wagyu Beef, Japanese Uni, White Truffles
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Sliced marinated grilled beef, served with herb vinaigrette
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Sliced marinated pork jowl, served with herb vinaigrette
deep fried pork belly stir-fried with garlic, Thai chili
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Pomelo topped with crispy shallots, shredded coconut
Dungeness crab, prawns, squid, Calabrian chili butter
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
roasted bone marrow, secret sauce, banh mi crostini
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Anchovy, Caper, Chilli, Pomodoro, Rapini
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
