Best In Town Eats
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Al pastor, fried beans, avocado salsa, pickled onions
Deep fried breaded jumbo size prawns and scallops
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Thai Basil, Fried Shallots, Rice Cracker
Classic Bolognese, Parmigiano Reggiano
Cheese Grillers & Straight Up Tomato soup taster
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Herby Goodness, Salsa Machsa
Dungeness crab, prawns, squid, Calabrian chili butter
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
The classic marg pie
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Maitre D’hotel Butter, Radish & Herb Salad
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Vietnamese crispy pork belly, đo chua, thit kho emulsion
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
slow smoked and smothered wth our texas whiskey bbq sauce
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Single Origin Black Pepper, Pecorino
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
traditional friulian fried cheese, soft potatoes, slow cooked onions
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
Chicken Fried Maitake, Garlic Scape Ranch
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
spring garlic daikon purée, raddiccio slaw, herb oil
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Egg noodles, marinated egg, prawn & pork wontons
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Beef tenderloin, green onion, capers, arugula, parmigiano
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Brown Butter, Sage, Hazelnuts, Fontina Fondu
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Legumes, Cheese, Salsa Verde
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Pomelo topped with crispy shallots, shredded coconut
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
