garlic, butter, chili flakes and fresh herbs
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
black truffle aioli, wild watercress, grilled sourdough
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
General Tao's Sauce, fried chicken wings, grilled broccolini
house made noodles, trumpet mushroom, basil, coconut
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Fried chicken, bacon, cheese, egg, sausage gravy
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
House-made udon with premium dashi broth, served with tempura bits and green onion
mushrooms, prosciutto, sun-dried tomatoes, lemon
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Brown Butter, Sage, Hazelnuts, Fontina Fondu
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
dried age roasted duck, asian pear cucumber salad
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
crispy fried chicken with a light dust of hot Mumma spice
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Seitan, poivre sauce, red onion, watercress salad
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Chicken Fried Maitake, Garlic Scape Ranch
slow smoked and smothered with carolina red bbq sauce
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Smoked Castelvetrano, Chorizo Vinaigrette
arrabbiata, burrata, parmesan, baguette
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
preserved cherries, waffles, smoked maple syrup
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
slow smoked and smothered wth our texas whiskey bbq sauce
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Caramelized Onion Beef Broth, Croutons, Gratinée
side stripe shrimp, aglio e olio, pangrattato