Best In Town Eats
slow smoked and smothered with carolina red bbq sauce
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
rabbit ragù, fried rosemary, english peas, lemon zest
Signature pie loaded with Ezzo Supreme Roni cups
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Egg noodles, marinated egg, prawn & pork wontons
Orange gastrique, roasted carrots & pommes dauphine
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Yuzu Garlic Butter Or Sriracha Honey Lime
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
cabbage, shiitake mushroom, black mushroom (2pc)
Brown Butter, Sage, Hazelnuts, Fontina Fondu
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
black truffle aioli, wild watercress, grilled sourdough
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Assortment of cured meats, piccalilli, grilled sourdough
ocally sourced, cocktail sauce, mignonette, lemon
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
deep fried pork belly stir-fried with garlic, Thai chili
herby spicy seared hamachi
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Sliced marinated grilled beef, served with herb vinaigrette
Anchovy, Caper, Chilli, Pomodoro, Rapini
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Dungeness crab, prawns, squid, Calabrian chili butter
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Cheese Grillers & Straight Up Tomato soup taster
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Ancho chili cream, parmesan popcorn
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
squid ink fresh pasta, lobster, bottarga, lemon, chilli
