Best In Town Eats
slow smoked and smothered with carolina red bbq sauce
General Tao's Sauce, fried chicken wings, grilled broccolini
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Legumes, Cheese, Salsa Verde
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Steamed Chinese broccoli, garlic chips & sweet soy
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Herby Goodness, Salsa Machsa
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Asiago, ricotta, roasted winter squash, sage butter, pistachio
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Crisp Dough Pillows, Parmigiano Reggianno
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
4 pcs - (steamed) prawn, pork & mushroom
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
8pc salmon 3pc amaebi marinated in house-made soy sauce
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Mussels, white wine, cream, smoked bacon lardons, spring onion
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Akami, Chutoro, Otoro, Negitoro
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
(Min 6) Mignonette, Lemon, Horseradish
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Deep fried breaded tofu and variety of seasonal vegetables
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
deep fried pork belly stir-fried with garlic, Thai chili
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Tomato, fior di latte, basil, extra virgin olive oil
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
