Best In Town Eats
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Legumes, Cheese, Salsa Verde
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
slow smoked and smothered with carolina red bbq sauce
Signature pie loaded with Ezzo Supreme Roni cups
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
4 pcs - (steamed) prawn, pork & mushroom
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
A southeast Asian style flatbread with curry sauce on the side
Maitre D’hotel Butter, Radish & Herb Salad
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
(Min 6) Mignonette, Lemon, Horseradish
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Sliced marinated grilled beef, served with herb vinaigrette
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
The classic marg pie
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Side Stripe prawns, olives, crispy pancetta spicy tomato
Caramelized Onion Beef Broth, Croutons, Gratinée
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Shrimp & vegetable dumplings. 4 pieces
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Steamed Chinese broccoli, garlic chips & sweet soy
traditional friulian fried cheese, soft potatoes, slow cooked onions
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
butter lettuce, hard boiled eggs, capers, dijon dressing
slow smoked with house rub, smothered in house caroline red bbq sauce
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
