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Best In Town Eats
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4 pcs - (steamed) prawn, pork & mushroom
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
ricotta, chanterelle mushrooms, taleggio fonduta, sage
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Deep fried breaded jumbo size prawns and scallops
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Served with Basmati Cumin Rice
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Crispy pork, carrot, daikon, lechon sauce, and green onions
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Basil, garlic, tomato, chili
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
8pc salmon 3pc amaebi marinated in house-made soy sauce
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Cheese Grillers & Straight Up Tomato soup taster
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
(Min 6) Mignonette, Lemon, Horseradish
crispy fried chicken with a light dust of hot Mumma spice
Roasted Bone Marrow, Colcannon, Sauce Diane
Crisp Dough Pillows, Parmigiano Reggianno
Tiger prawns, manila clams, baby scallops, lemon dill cream
arrabbiata, burrata, parmesan, baguette
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Orange gastrique, roasted carrots & pommes dauphine
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Beef tenderloin, green onion, capers, arugula, parmigiano
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Pomelo topped with crispy shallots, shredded coconut
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
garlic aioli, crispy capers, sun gold tomatoes
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
pork + lamb ragu, brown sage butter, snap peas
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
