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4 pcs - (steamed) prawn, pork & mushroom

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce

Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips

white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko

Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano

Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Local Fraser Valley duck, glazed grapes & apples, duck sauce

garlic aioli, crispy capers, sun gold tomatoes

Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions

(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth

Crispy pork, carrot, daikon, lechon sauce, and green onions

Crispy tofu with go chu jiang and chili mayo

Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries

Tomato, fior di latte, basil, extra virgin olive oil

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

Japanese Style Milk Buns With Bee Pollen And Whipped Butter

House-made udon with premium dashi broth, served with tempura bits and green onion

Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.

Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis

Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna

Herby Goodness, Salsa Machsa

Steamed rice served in chicken and potato curry rich in coconut milk

Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish

Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy

Caramelized Onion Beef Broth, Croutons, Gratinée

egg salad, red crab, black truffle, milk bread

Chilean crab, baby shrimp, corn sofrito, saffron aioli

Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)

Classic Bolognese, Parmigiano Reggiano

a selection of house-made charcuterie and cheese

Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas

Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce

Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys

Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl

Chicken Tenders, Original or Spicy with house mayo, 3-4pcs

General Tao's Sauce, fried chicken wings, grilled broccolini

ocally sourced, cocktail sauce, mignonette, lemon

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

preserved cherries, waffles, smoked maple syrup

Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce

thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo

Gindara sablefish, radicchio crepe with lemon verbena butter

Mussels, tomato coconut cream, smoked chili, lime, cilantro

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles

Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust

A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens

Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut

Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple

Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw

Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese

cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries

Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth

8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq

Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese

Yuzu Garlic Butter Or Sriracha Honey Lime

6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli

Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco

Egg noodles, marinated egg, prawn & pork wontons

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce

Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey

Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots

Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
