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Best In Town Eats
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4 pcs - (steamed) prawn, pork & mushroom
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
avocado salsa, pickled shallots, Chancho corn tortilla
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Basil, garlic, tomato, chili
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Beef tenderloin, green onion, capers, arugula, parmigiano
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
in Thick Yoghurt and Garlic Curry with Onion Rings
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Hokkaido scallops, radish, ponzu, chili crisp
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
garlic aioli, crispy capers, sun gold tomatoes
Loong Kong chicken, mushrtooms a la crème
Assorted Chutney, Toasted Fox Nuts
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Tiger prawns, manila clams, baby scallops, lemon dill cream
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Crispy pork, carrot, daikon, lechon sauce, and green onions
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
dried age roasted duck, asian pear cucumber salad
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Single Origin Black Pepper, Pecorino
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
4 pcs - (steamed) prawn, pork & mushroom
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
in Tomato and Coconut Curry with House Naan
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Deep fried breaded jumbo size prawns and scallops
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
hoisin glaze, ginger sesame slaw, jalapeno jam
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
chili garlic, soybean, vegan oyster sauce, thai basil
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Maitre D’hotel Butter, Radish & Herb Salad
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
