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Best In Town Eats
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4 pcs - (steamed) prawn, pork & mushroom
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
4 pcs - (steamed) prawn, pork & mushroom
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Sea urchin, hazelnut, pear, squid ink brioche
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Assorted Chutney, Toasted Fox Nuts
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
pistachio pesto, fior di latte, toasted pistachios
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Deep fried breaded tofu and variety of seasonal vegetables
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Basil, garlic, tomato, chili
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Sauteed Thin Pork Sausage Finished With Basque Cider
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
herby spicy seared hamachi
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
medjool date glaze, ginger labneh, buckwheat
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
mushrooms, prosciutto, sun-dried tomatoes, lemon
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
