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Best In Town Eats
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4 pcs - (steamed) prawn, pork & mushroom
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Sea urchin, hazelnut, pear, squid ink brioche
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Yuzu Garlic Butter Or Sriracha Honey Lime
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Served with Basmati Cumin Rice
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Crispy pork, carrot, daikon, lechon sauce, and green onions
Garlic, ginger, marinated crispy free-range chicken
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Caramelized Onion, Crouton, Gruyère
Pork & Shrimp Or Vegetarian, Chili Crunch
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Seasonal Compound Butter, Grilled Garlic Scapes
Chicken Fried Maitake, Garlic Scape Ranch
Pork Belly, Coconut Cream, Shrimp Paste, Chili
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
8pc salmon 3pc amaebi marinated in house-made soy sauce
Japanese style omelette, fried rice and tomato sauce
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Mussels, white wine, cream, smoked bacon lardons, spring onion
Gindara sablefish, radicchio crepe with lemon verbena butter
Akami, Chutoro, Otoro, Negitoro
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Basil, garlic, tomato, chili
(Min 6) Mignonette, Lemon, Horseradish
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
medjool date glaze, ginger labneh, buckwheat
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
avocado salsa, pickled shallots, Chancho corn tortilla
egg salad, red crab, black truffle, milk bread
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
