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4 pcs - (steamed) prawn, pork & mushroom

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips

Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce

whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

Bulldog Sauce, Cabbage, Kewpie Mayo
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion

A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds

Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus

traditional friulian fried cheese, soft potatoes, slow cooked onions

Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.

Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper

Sliced marinated grilled beef, served with herb vinaigrette

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce


crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla

Hand Ground Beef, Tomato Water, Capers, Egg Yolk

Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!

Caramelized Onion, Crouton, Gruyère

Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys

Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice

(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip

Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles

Steamed rice served in chicken and potato curry rich in coconut milk

Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce

Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini

Seitan, poivre sauce, red onion, watercress salad

Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth

Vietnamese crispy pork belly, đo chua, thit kho emulsion

Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

Served With Lemon, Fresh Grated Horseradish And Mignonette

Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini

San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots

Mussels, white wine, cream, smoked bacon lardons, spring onion

beef cheeks, saffron risotto, shaved grana padano, pickled capsicums

garlic chili gremolata, marinated mushrooms. served with fresh baked baguette

Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli


Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice

Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney

Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow

Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas

squid ink fresh pasta, lobster, bottarga, lemon, chilli

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil

Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi

Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper

Seasonal Compound Butter, Grilled Garlic Scapes

three day cure & braised pork, kale, broccolini, mezcal salsa verde

Octopus, Seasonal Purée, And Rich Sobrasada Spread

confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip

Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust

(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios

Dungeness crab, prawns, squid, Calabrian chili butter

Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette

Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery

w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
