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4 pcs - (steamed) prawn, pork & mushroom

6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli

Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles

Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

and Paneer Creamy Onion Curry with Basmati Cumin Rice

Accoutrement, egg yolk, Parmagiano Reggiano, toast

Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad

Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

Sliced marinated grilled beef, served with herb vinaigrette

Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).

Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis

Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey

Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus

house made noodles, trumpet mushroom, basil, coconut

Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon

Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce

Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre

Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema

chili jam, B&B pickles, yum yum sauce with fries

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil

(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles

8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice

Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish

Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios

1lb manila clams, chili, garlic, white wine, parsley & lemon

Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

Seedy sourdough flatbread, served with seasonal dips

confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions

Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats

deep fried pork belly stir-fried with garlic, Thai chili

Pork & Shrimp Or Vegetarian, Chili Crunch

Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla

Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!

blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette

Pickled Vegetables, Fennel Pollen

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

ricotta, chanterelle mushrooms, taleggio fonduta, sage

pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter

Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill

La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus

pistachio pesto, fior di latte, toasted pistachios


Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles

Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!

Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh

Hand Ground Beef, Tomato Water, Capers, Egg Yolk

Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor

ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables

Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

slow smoked and smothered with carolina red bbq sauce

Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion

sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo

house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata

San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
