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Best In Town Eats
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4 pcs - (steamed) prawn, pork & mushroom
cabbage, shiitake mushroom, black mushroom (2pc)
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
thinly sliced beef tenderloin, horseradish aioli , grana padano,
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Cheese Grillers & Straight Up Tomato soup taster
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
chili jam, B&B pickles, yum yum sauce with fries
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
hoisin glaze, ginger sesame slaw, jalapeno jam
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
ocally sourced, cocktail sauce, mignonette, lemon
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Stuffed with paneer cheese & spinach
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Caramelized Onion Beef Broth, Croutons, Gratinée
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
italian sausage and braised fennel ragu, grana padano
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Tomato, fior di latte, basil, extra virgin olive oil
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Marinara, Double Pepperoni and Cheese
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Legumes, Cheese, Salsa Verde
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
dried age roasted duck, asian pear cucumber salad
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
crispy fried chicken with a light dust of hot Mumma spice
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
