Best In Town Eats
House-made udon with premium dashi broth, served with tempura bits and green onion
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
The classic marg pie
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Steamed Chinese broccoli, garlic chips & sweet soy
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Mussels, white wine, cream, smoked bacon lardons, spring onion
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Legumes, Cheese, Salsa Verde
Side Stripe prawns, olives, crispy pancetta spicy tomato
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
(Min 6) Mignonette, Lemon, Horseradish
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Seedy sourdough flatbread, served with seasonal dips
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Sea urchin, hazelnut, pear, squid ink brioche
Bison tartare, assorted aioli, buttermilk onion rings
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
w/ ponzu mayo & shichimi-chili
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Signature pie loaded with Ezzo Supreme Roni cups
Herby Goodness, Salsa Machsa
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Smoked Bone marrow Emulsion, Onion Ash & Pickle
chili jam, B&B pickles, yum yum sauce with fries
deep fried pork belly stir-fried with garlic, Thai chili
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
