Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
cabbage, shiitake mushroom, black mushroom (2pc)
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Side Stripe prawns, olives, crispy pancetta spicy tomato
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
6 pcs Pork spring rolls and plum sauce
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
House Smoked Bacon, Grilled Spring Onion, Vermouth
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Deep fried chicken skin, fish sauce, lime leaf, black pepper
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Crisp Dough Pillows, Parmigiano Reggianno
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Sliced marinated grilled beef, served with herb vinaigrette
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Wagyu Beef, Japanese Uni, White Truffles
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Single Origin Black Pepper, Pecorino
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Stuffed with paneer cheese & spinach
Herby Goodness, Salsa Machsa
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Thai Basil, Fried Shallots, Rice Cracker
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Pork & Shrimp Or Vegetarian, Chili Crunch
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Steamed rice served in chicken and potato curry rich in coconut milk
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Bacon, Shallots, Grana Padano Parmesan, Panko
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds