Best In Town Eats
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Japanese style omelette, fried rice and tomato sauce
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Steamed Chinese broccoli, garlic chips & sweet soy
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Ancho chili cream, parmesan popcorn
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
In A Tangy & Creamy Cayenne Curry
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
House Smoked Bacon, Grilled Spring Onion, Vermouth
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
spring garlic daikon purée, raddiccio slaw, herb oil
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Yuzu Garlic Butter Or Sriracha Honey Lime
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
General Tao's Sauce, fried chicken wings, grilled broccolini
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
roasted bone marrow, secret sauce, banh mi crostini
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
slow smoked and smothered with carolina red bbq sauce
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Bacon, Shallots, Grana Padano Parmesan, Panko
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Sauteed Thin Pork Sausage Finished With Basque Cider
humboldt Squid bolognese, Taggiasca olives, herb ricotta
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Akami, Chutoro, Otoro, Negitoro
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Sliced marinated grilled beef, served with herb vinaigrette
