Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Caramelized Onion Beef Broth, Croutons, Gratinée
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
House Made Sourdough, Red Grapes, Hazelnut
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Tiger prawns, manila clams, baby scallops, lemon dill cream
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Egg noodles, marinated egg, prawn & pork wontons
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Bacon, Shallots, Grana Padano Parmesan, Panko
ocally sourced, cocktail sauce, mignonette, lemon
8pc salmon 3pc amaebi marinated in house-made soy sauce
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Legumes, Cheese, Salsa Verde
Steamed rice served in chicken and potato curry rich in coconut milk
Tomato, fior di latte, basil, extra virgin olive oil
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
pork + lamb ragu, brown sage butter, snap peas
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus