Best In Town Eats
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Crispy pork, carrot, daikon, lechon sauce, and green onions
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
8pc salmon 3pc amaebi marinated in house-made soy sauce
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
herby spicy seared hamachi
spring garlic daikon purée, raddiccio slaw, herb oil
Legumes, Cheese, Salsa Verde
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Signature pie loaded with Ezzo Supreme Roni cups
Asiago, ricotta, roasted winter squash, sage butter, pistachio
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
House Smoked Bacon, Grilled Spring Onion, Vermouth
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
(Min 6) Mignonette, Lemon, Horseradish
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Akami, Chutoro, Otoro, Negitoro
Pomelo topped with crispy shallots, shredded coconut
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Dungeness crab, prawns, squid, Calabrian chili butter
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Garlic, ginger, marinated crispy free-range chicken
Seitan, poivre sauce, red onion, watercress salad
black truffle aioli, wild watercress, grilled sourdough
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Mussels, tomato coconut cream, smoked chili, lime, cilantro
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Pan Fried; Beef, pork, or vegetable
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
