Best In Town Eats
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
dried age roasted duck, asian pear cucumber salad
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
chili jam, B&B pickles, yum yum sauce with fries
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
fennel sausage, soft boiled egg, panko, spicy mayo
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
cabbage, shiitake mushroom, black mushroom (2pc)
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
aji amarillo puree, pickled turnip, chicharrones
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
slow smoked and smothered wth our texas whiskey bbq sauce
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Local Fraser Valley duck, glazed grapes & apples, duck sauce
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
w/ ponzu mayo & shichimi-chili
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
House-made udon with premium dashi broth, served with tempura bits and green onion
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Smoked Castelvetrano, Chorizo Vinaigrette
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Accoutrement, egg yolk, Parmagiano Reggiano, toast
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Sliced marinated grilled beef, served with herb vinaigrette
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
