

tender ricotta cheese gnocchi

Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy

Legumes, Cheese, Salsa Verde

Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina

A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita

Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus

house made cheese, roasted beets, pistachio, rhubarb vinaigrette

w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds

chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice

Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce

Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo

Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side

Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis

Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema

confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko

pork + lamb ragu, brown sage butter, snap peas

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

slow smoked and smothered with carolina red bbq sauce

Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip

traditional friulian fried cheese, soft potatoes, slow cooked onions

Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable

Beef Tartare, Giardiniera, Pickled Egg, Ciabtta

Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion

Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice

deep fried pork belly stir-fried with garlic, Thai chili

slow smoked with house rub, smothered in house caroline red bbq sauce

House Smoked Bacon, Grilled Spring Onion, Vermouth

Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth

sweet corn emulsion, shiro miso polenta, yuzu miso reduction

8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions

Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole

slow smoked and smothered wth our texas whiskey bbq sauce

Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad

house made noodles, trumpet mushroom, basil, coconut

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Premium Oyster Topped With Uni And Caviar

Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion

Cheese Grillers & Straight Up Tomato soup taster

Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

Taleggio, Scallion, Pancetta, Sherry Butter Sauce

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle

Slow Roasted Pork Belly Spoons With Apple & Mint Chutney

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth

Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

Chicken Tenders, Original or Spicy with house mayo, 3-4pcs

Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots

Choice of buffalo, lemon pepper, bbq, or tropical habanero.

Tuscan braised ribs, rosemary salt, smoked cherry glaze

Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios

(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles

Crispy pork, carrot, daikon, lechon sauce, and green onions

Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys

Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce

Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction

Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice

Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce

Beef tenderloin, green onion, capers, arugula, parmigiano

Deep fried chicken skin, fish sauce, lime leaf, black pepper

Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish

Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper

Shrimp & vegetable dumplings. 4 pieces

Pomelo topped with crispy shallots, shredded coconut

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

arrabbiata, burrata, parmesan, baguette

Chicken Fried Maitake, Garlic Scape Ranch

Akami, Chutoro, Otoro, Negitoro
