Best In Town Eats
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Yuzu Garlic Butter Or Sriracha Honey Lime
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Blueberry habanero jam, crispy shallots, polenta, lemon
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Sliced marinated pork jowl, served with herb vinaigrette
Steamed Chinese broccoli, garlic chips & sweet soy
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
mussel & shallot cream, charred cabbage & herb salad
House-made udon with premium dashi broth, served with tempura bits and green onion
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
cabbage, shiitake mushroom, black mushroom (2pc)
Thai Basil, Fried Shallots, Rice Cracker
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
deep fried pork belly stir-fried with garlic, Thai chili
w/ ponzu mayo & shichimi-chili
Marinara, Double Pepperoni and Cheese
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
chili jam, B&B pickles, yum yum sauce with fries
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
General Tao's Sauce, fried chicken wings, grilled broccolini
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Pomelo topped with crispy shallots, shredded coconut
slow smoked and smothered with carolina red bbq sauce
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Bison tartare, assorted aioli, buttermilk onion rings
slow smoked and smothered wth our texas whiskey bbq sauce
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
