Best In Town Eats
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Marinara, Double Pepperoni and Cheese
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Morel And Elderflower Piccata
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
8pc salmon 3pc amaebi marinated in house-made soy sauce
Pan Fried; Beef, pork, or vegetable
Garlic, ginger, marinated crispy free-range chicken
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
pork + lamb ragu, brown sage butter, snap peas
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Seitan, poivre sauce, red onion, watercress salad
Dungeness crab, prawns, squid, Calabrian chili butter
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Crispy tofu with go chu jiang and chili mayo
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
spring garlic daikon purée, raddiccio slaw, herb oil
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Sea urchin, hazelnut, pear, squid ink brioche
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Anchovy, Caper, Chilli, Pomodoro, Rapini
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
aji amarillo puree, pickled turnip, chicharrones
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Pork & Shrimp Or Vegetarian, Chili Crunch
