Best In Town Eats
Crispy pork, carrot, daikon, lechon sauce, and green onions
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Single Origin Black Pepper, Pecorino
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Bulldog Sauce, Cabbage, Kewpie Mayo
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Smoked Castelvetrano, Chorizo Vinaigrette
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Yuzu Garlic Butter Or Sriracha Honey Lime
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Crispy tofu with go chu jiang and chili mayo
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
1lb manila clams, chili, garlic, white wine, parsley & lemon
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Stuffed with paneer cheese & spinach
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Signature pie loaded with Ezzo Supreme Roni cups
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Local Fraser Valley duck, glazed grapes & apples, duck sauce
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Morel And Elderflower Piccata
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Mussels, white wine, cream, smoked bacon lardons, spring onion
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Fried chicken, bacon, cheese, egg, sausage gravy
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Beef tenderloin, green onion, capers, arugula, parmigiano
