

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice

Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem

preserved cherries, waffles, smoked maple syrup

ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables

General Tao's Sauce, fried chicken wings, grilled broccolini

Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds

Akami, Chutoro, Otoro, Negitoro

Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion

Side Stripe prawns, olives, crispy pancetta spicy tomato

Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds

egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg

6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare

choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce

Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini

a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice

with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth

Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Premium Oyster Topped With Uni And Caviar

Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

spring garlic daikon purée, raddiccio slaw, herb oil

Hokkaido scallops, radish, ponzu, chili crisp

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves

Caramelized Onion, Crouton, Gruyère

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

Signature pie loaded with Ezzo Supreme Roni cups

squid ink fresh pasta, lobster, bottarga, lemon, chilli

rabbit ragù, fried rosemary, english peas, lemon zest

Chicken Fried Maitake, Garlic Scape Ranch

Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

A southeast Asian style flatbread with curry sauce on the side

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita

hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries

Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles

Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots

thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo

Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte

Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing

Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo

(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce

oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

Dungeness crab, prawns, squid, Calabrian chili butter

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce

avocado salsa, pickled shallots, Chancho corn tortilla

Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli

Orange gastrique, roasted carrots & pommes dauphine

Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup

6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli

Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

Steamed rice served in chicken and potato curry rich in coconut milk

Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese

Fried chicken, bacon, cheese, egg, sausage gravy

Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
