

spring garlic daikon purée, raddiccio slaw, herb oil

Mussels In White Wine, Garlic And Parsley, Pommes Frites

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh

mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough

Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups

preserved cherries, waffles, smoked maple syrup

Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia

All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

Signature pie loaded with Ezzo Supreme Roni cups

Single Origin Black Pepper, Pecorino

Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion

The classic marg pie

7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard

A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese

Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup

Deep fried breaded jumbo size prawns and scallops

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.

Side Stripe prawns, olives, crispy pancetta spicy tomato

gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

Steelhead Trout, Delicata, Parsnip, Pickled Raisin

Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce

Japanese Style Milk Buns With Bee Pollen And Whipped Butter

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

deep fried pork belly stir-fried with garlic, Thai chili

Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun

Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese

Orange gastrique, roasted carrots & pommes dauphine

marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter

pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter

lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce

Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.

Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish

Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper

Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction

Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad

Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

Japanese style omelette, fried rice and tomato sauce

Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin

Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings

2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin

Caramelized Onion Beef Broth, Croutons, Gratinée

Choice of buffalo, lemon pepper, bbq, or tropical habanero.

(6 pieces) Flower-shaped dumplings filled with chicken and spices

Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut

Crisp Dough Pillows, Parmigiano Reggianno

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.

pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)

A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds

Taleggio, Scallion, Pancetta, Sherry Butter Sauce

Chilean crab, baby shrimp, corn sofrito, saffron aioli

Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon

Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber

San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano

Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley

Tomato, fior di latte, basil, extra virgin olive oil

Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole

Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime

Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw

Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion

Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna

Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions

Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina

Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq

Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.

Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
