Best In Town Eats
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Classic Bolognese, Parmigiano Reggiano
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Crispy tofu with go chu jiang and chili mayo
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
Tiger prawns, manila clams, baby scallops, lemon dill cream
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
black truffle aioli, wild watercress, grilled sourdough
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
1lb manila clams, chili, garlic, white wine, parsley & lemon
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
chili garlic, soybean, vegan oyster sauce, thai basil
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
Seitan, poivre sauce, red onion, watercress salad
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Caramelized Onion, Crouton, Gruyère
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Shrimp & vegetable dumplings. 4 pieces
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Garum, Fudgy Yolk, Sorrel And Shiso
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Crisp Dough Pillows, Parmigiano Reggianno
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
