

Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton

Sliced marinated grilled beef, served with herb vinaigrette

Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice

Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon

w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds

Smoked Bone marrow Emulsion, Onion Ash & Pickle

Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots

Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon

Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts

Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios

Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb

The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness

Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles

Fried chicken, bacon, cheese, egg, sausage gravy

Mussels, white wine, cream, smoked bacon lardons, spring onion

Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus

Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps

A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese

Maitre D’hotel Butter, Radish & Herb Salad

Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic

Orange gastrique, roasted carrots & pommes dauphine

House-made udon with premium dashi broth, served with tempura bits and green onion

Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola

preserved cherries, waffles, smoked maple syrup

Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette

Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus

6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli

traditional friulian fried cheese, soft potatoes, slow cooked onions

Chicken Fried Maitake, Garlic Scape Ranch

a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg

Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.

Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish

confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko

Sauteed Thin Pork Sausage Finished With Basque Cider

Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip

cabbage, shiitake mushroom, black mushroom (2pc)

Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce

Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

Blueberry habanero jam, crispy shallots, polenta, lemon

2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.

Caramelized Onion, Crouton, Gruyère

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip

Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)

San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula

Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam

Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries

Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce

Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

sweet corn emulsion, shiro miso polenta, yuzu miso reduction

Taleggio, Scallion, Pancetta, Sherry Butter Sauce

Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

(6 pieces) Flower-shaped dumplings filled with chicken and spices

Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad

Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups

roasted bone marrow, secret sauce, banh mi crostini

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
