Best In Town Eats
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Sea urchin, hazelnut, pear, squid ink brioche
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
preserved cherries, waffles, smoked maple syrup
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
deep fried pork belly stir-fried with garlic, Thai chili
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Served With Lemon, Fresh Grated Horseradish And Mignonette
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Morel And Elderflower Piccata
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Stuffed with paneer cheese & spinach
Assortment of cured meats, piccalilli, grilled sourdough
Caramelized Onion, Crouton, Gruyère
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Caramelized Onion Beef Broth, Croutons, Gratinée
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
mussel & shallot cream, charred cabbage & herb salad
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
pressed BC wild sockeye salmon, jalapeño, Miku sauce
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Sliced marinated grilled beef, served with herb vinaigrette
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Shrimp & vegetable dumplings. 4 pieces
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Beef tenderloin, green onion, capers, arugula, parmigiano
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Thai Basil, Fried Shallots, Rice Cracker
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
