mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Maitre D’hotel Butter, Radish & Herb Salad
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Fried chicken, bacon, cheese, egg, sausage gravy
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
cabbage, shiitake mushroom, black mushroom (2pc)
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Yuzu Garlic Butter Or Sriracha Honey Lime
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Japanese style omelette, fried rice and tomato sauce
Brown Butter, Sage, Hazelnuts, Fontina Fondu
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Herby Goodness, Salsa Machsa
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
crispy fried chicken with a light dust of hot Mumma spice
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
San marzano tomato sauce, cashew mozzarella, parmesan, basil
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Shrimp & vegetable dumplings. 4 pieces
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
black truffle aioli, wild watercress, grilled sourdough
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
hoisin glaze, ginger sesame slaw, jalapeno jam
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Steamed rice served in chicken and potato curry rich in coconut milk
Akami, Chutoro, Otoro, Negitoro
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Anchovy, Caper, Chilli, Pomodoro, Rapini
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
General Tao's Sauce, fried chicken wings, grilled broccolini
Crisp Dough Pillows, Parmigiano Reggianno
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic