Best In Town Eats
Sauce Gribiche, Pickle Shallots, Sourdough, Jus
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Morel And Elderflower Piccata
hoisin glaze, ginger sesame slaw, jalapeno jam
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Caramelized Onion Beef Broth, Croutons, Gratinée
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
deep fried pork belly stir-fried with garlic, Thai chili
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
mushrooms, prosciutto, sun-dried tomatoes, lemon
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Classic Bolognese, Parmigiano Reggiano
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
House-made udon with premium dashi broth, served with tempura bits and green onion
Crispy pork, carrot, daikon, lechon sauce, and green onions
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Beef tenderloin, green onion, capers, arugula, parmigiano
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Mussels, white wine, cream, smoked bacon lardons, spring onion
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
4 pcs - (steamed) prawn, pork & mushroom
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Egg noodles, marinated egg, prawn & pork wontons
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
ocally sourced, cocktail sauce, mignonette, lemon
Crisp Dough Pillows, Parmigiano Reggianno
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Herby Goodness, Salsa Machsa
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Fraser Valley Duck, Lentils, Pomme Purée
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
herby spicy seared hamachi
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
