Spring Pea Fritter, Sauce À La Menthe
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
The classic marg pie
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
black truffle aioli, wild watercress, grilled sourdough
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
preserved cherries, waffles, smoked maple syrup
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
4 pcs - (steamed) prawn, pork & mushroom
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Pork & Shrimp Or Vegetarian, Chili Crunch
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
deep fried pork belly stir-fried with garlic, Thai chili
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Deep fried breaded jumbo size prawns and scallops
Yuzu Garlic Butter Or Sriracha Honey Lime
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
pork + lamb ragu, brown sage butter, snap peas
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Deep fried breaded tofu and variety of seasonal vegetables
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
squid ink fresh pasta, lobster, bottarga, lemon, chilli
cabbage, shiitake mushroom, black mushroom (2pc)
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
General Tao's Sauce, fried chicken wings, grilled broccolini
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Sliced marinated pork jowl, served with herb vinaigrette
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
house made noodles, trumpet mushroom, basil, coconut
Maitre D’hotel Butter, Radish & Herb Salad
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Side Stripe prawns, olives, crispy pancetta spicy tomato
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Smoked Castelvetrano, Chorizo Vinaigrette
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts