Best In Town Eats
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Signature pie loaded with Ezzo Supreme Roni cups
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Sea urchin, hazelnut, pear, squid ink brioche
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Cheese Grillers & Straight Up Tomato soup taster
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Shrimp & vegetable dumplings. 4 pieces
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
House Made Sourdough, Red Grapes, Hazelnut
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
slow smoked with house rub, smothered in house caroline red bbq sauce
Seitan, poivre sauce, red onion, watercress salad
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Garlic, ginger, marinated crispy free-range chicken
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
fennel sausage, soft boiled egg, panko, spicy mayo
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Wagyu Beef, Japanese Uni, White Truffles
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Served With Lemon, Fresh Grated Horseradish And Mignonette
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
4 pcs - (steamed) prawn, pork & mushroom
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
