Best In Town Eats
Quail eggs wrapped w/ sliced pork
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
traditional friulian fried cheese, soft potatoes, slow cooked onions
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
House Smoked Bacon, Grilled Spring Onion, Vermouth
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
rabbit ragù, fried rosemary, english peas, lemon zest
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Pork & Shrimp Or Vegetarian, Chili Crunch
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
aji amarillo puree, pickled turnip, chicharrones
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Mussels, white wine, cream, smoked bacon lardons, spring onion
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
egg salad, red crab, black truffle, milk bread
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Mussels In White Wine, Garlic And Parsley, Pommes Frites
4 pcs - (steamed) prawn, pork & mushroom
Smoked Castelvetrano, Chorizo Vinaigrette
slow smoked with house rub, smothered in house caroline red bbq sauce
hoisin glaze, ginger sesame slaw, jalapeno jam
pork + lamb ragu, brown sage butter, snap peas
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Crisp Dough Pillows, Parmigiano Reggianno
