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Best In Town Eats
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Quail eggs wrapped w/ sliced pork
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
slow smoked and smothered wth our texas whiskey bbq sauce
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
hoisin glaze, ginger sesame slaw, jalapeno jam
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
1lb manila clams, chili, garlic, white wine, parsley & lemon
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
slow smoked with house rub, smothered in house caroline red bbq sauce
traditional friulian fried cheese, soft potatoes, slow cooked onions
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
General Tao's Sauce, fried chicken wings, grilled broccolini
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
garlic aioli, crispy capers, sun gold tomatoes
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Herby Goodness, Salsa Machsa
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
A southeast Asian style flatbread with curry sauce on the side
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Bulldog Sauce, Cabbage, Kewpie Mayo
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Steamed Chinese broccoli, garlic chips & sweet soy
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
vichyssoise, green coriander vinegar, crispy leeks
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Maitre D’hotel Butter, Radish & Herb Salad
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
6 pcs Pork spring rolls and plum sauce
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
rabbit ragù, fried rosemary, english peas, lemon zest
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Deep fried breaded tofu and variety of seasonal vegetables
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
