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Quail eggs wrapped w/ sliced pork

garlic chili gremolata, marinated mushrooms. served with fresh baked baguette

Tomato, burrata, basil, oregano, garlic, extra virgin olive oil

Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries

Cornichon, Smoked Egg Yolk, Comté, Fry Bread

Tomato, fior di latte, basil, extra virgin olive oil

Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce

(6 pieces) Flower-shaped dumplings filled with chicken and spices

Slow Roasted Pork Belly Spoons With Apple & Mint Chutney

Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce

Pickled Vegetables, Fennel Pollen

(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.

Sea urchin, hazelnut, pear, squid ink brioche

Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper

Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette

Chilean crab, baby shrimp, corn sofrito, saffron aioli

Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam

San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil

San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil

A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens

Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth

Crispy pork, carrot, daikon, lechon sauce, and green onions

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

Pan Fried; Beef, pork, or vegetable

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles

Vietnamese crispy pork belly, đo chua, thit kho emulsion

Accoutrement, egg yolk, Parmagiano Reggiano, toast

Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns

Maitre D’hotel Butter, Radish & Herb Salad

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic

Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper

Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes

Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon

Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.

white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko

Single Origin Black Pepper, Pecorino

Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.

Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

A southeast Asian style flatbread with curry sauce on the side

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton

preserved cherries, waffles, smoked maple syrup

Bacon, Shallots, Grana Padano Parmesan, Panko

Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy

humboldt Squid bolognese, Taggiasca olives, herb ricotta

Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole

traditional friulian fried cheese, soft potatoes, slow cooked onions

in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun

Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney

Cheese Grillers & Straight Up Tomato soup taster

All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce

avocado salsa, pickled shallots, Chancho corn tortilla

Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas

Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions

La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus

Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce

2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.

Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime

side stripe shrimp, aglio e olio, pangrattato

Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas

Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde

Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina

(Min 6) Mignonette, Lemon, Horseradish

Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings

Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
