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Best In Town Eats
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Quail eggs wrapped w/ sliced pork
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Assorted Chutney, Toasted Fox Nuts
pomodoro, basil, grana padano
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
preserved cherries, waffles, smoked maple syrup
vichyssoise, green coriander vinegar, crispy leeks
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Legumes, Cheese, Salsa Verde
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Bison tartare, assorted aioli, buttermilk onion rings
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Akami, Chutoro, Otoro, Negitoro
Blueberry habanero jam, crispy shallots, polenta, lemon
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
garlic aioli, crispy capers, sun gold tomatoes
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
medjool date glaze, ginger labneh, buckwheat
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Sauteed Thin Pork Sausage Finished With Basque Cider
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Yuzu Garlic Butter Or Sriracha Honey Lime
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
thinly sliced beef tenderloin, horseradish aioli , grana padano,
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Pan Fried; Beef, pork, or vegetable
Ancho chili cream, parmesan popcorn
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Arugula, Insalata di Tonno, Roasted Onion
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
