Best In Town Eats
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Deep fried breaded jumbo size prawns and scallops
Seedy sourdough flatbread, served with seasonal dips
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
slow smoked and smothered wth our texas whiskey bbq sauce
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
Pan Fried; Beef, pork, or vegetable
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
In A Tangy & Creamy Cayenne Curry
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Cheese Grillers & Straight Up Tomato soup taster
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
arrabbiata, burrata, parmesan, baguette
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
deep fried pork belly stir-fried with garlic, Thai chili
Shrimp & vegetable dumplings. 4 pieces
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
4 pcs - (steamed) prawn, pork & mushroom
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
side stripe shrimp, aglio e olio, pangrattato
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
black truffle aioli, wild watercress, grilled sourdough
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Bison tartare, assorted aioli, buttermilk onion rings
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Pork & Shrimp Or Vegetarian, Chili Crunch
A southeast Asian style flatbread with curry sauce on the side
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
8pc salmon 3pc amaebi marinated in house-made soy sauce
(6 pieces) Flower-shaped dumplings filled with chicken and spices
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Sea urchin, hazelnut, pear, squid ink brioche
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Premium Oyster Topped With Uni And Caviar
pork + lamb ragu, brown sage butter, snap peas
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
