Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Sauteed Thin Pork Sausage Finished With Basque Cider
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Deep fried breaded jumbo size prawns and scallops
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
crispy fried chicken with a light dust of hot Mumma spice
Onion, Bacon, Chicken Broth, Baguette, Gruyère
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Crisp Dough Pillows, Parmigiano Reggianno
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Shrimp & vegetable dumplings. 4 pieces
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Cheese Grillers & Straight Up Tomato soup taster
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Pork & Shrimp Or Vegetarian, Chili Crunch
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Side Stripe prawns, olives, crispy pancetta spicy tomato
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
roasted bone marrow, secret sauce, banh mi crostini
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Legumes, Cheese, Salsa Verde
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
pork + lamb ragu, brown sage butter, snap peas
Tiger prawns, manila clams, baby scallops, lemon dill cream
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Anchovy, Caper, Chilli, Pomodoro, Rapini
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Crispy pork, carrot, daikon, lechon sauce, and green onions
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
house made noodles, trumpet mushroom, basil, coconut
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Fried chicken, bacon, cheese, egg, sausage gravy
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Orange gastrique, roasted carrots & pommes dauphine
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds