Best In Town Eats
Chicken Fried Maitake, Garlic Scape Ranch
hoisin glaze, ginger sesame slaw, jalapeno jam
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Al pastor, fried beans, avocado salsa, pickled onions
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Vietnamese crispy pork belly, đo chua, thit kho emulsion
mussel & shallot cream, charred cabbage & herb salad
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
mushrooms, prosciutto, sun-dried tomatoes, lemon
Chilean crab, baby shrimp, corn sofrito, saffron aioli
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Wagyu Beef, Japanese Uni, White Truffles
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Seitan, poivre sauce, red onion, watercress salad
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Mussels, white wine, cream, smoked bacon lardons, spring onion
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Sauteed Thin Pork Sausage Finished With Basque Cider
rabbit ragù, fried rosemary, english peas, lemon zest
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Japanese style omelette, fried rice and tomato sauce
Crisp Dough Pillows, Parmigiano Reggianno
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
slow smoked and smothered with carolina red bbq sauce
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
aji amarillo puree, pickled turnip, chicharrones
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Ancho chili cream, parmesan popcorn
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
pork + lamb ragu, brown sage butter, snap peas
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
