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Best In Town Eats
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Deep fried minced pork and beef
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Tiger prawns, manila clams, baby scallops, lemon dill cream
Akami, Chutoro, Otoro, Negitoro
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Pan Fried; Beef, pork, or vegetable
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
in Tomato and Coconut Curry with House Naan
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Al pastor, fried beans, avocado salsa, pickled onions
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
arrabbiata, burrata, parmesan, baguette
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Blueberry habanero jam, crispy shallots, polenta, lemon
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
humboldt Squid bolognese, Taggiasca olives, herb ricotta
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
chili garlic, soybean, vegan oyster sauce, thai basil
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
roasted bone marrow, secret sauce, banh mi crostini
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Herby Goodness, Salsa Machsa
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
chili jam, B&B pickles, yum yum sauce with fries
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Assorted Chutney, Toasted Fox Nuts
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
