

Pomegranate Chili Vinaigrette, Pickled Shallot

Crispy pork, carrot, daikon, lechon sauce, and green onions

Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns

A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese

Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles

Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce

Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta

Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side

6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli

Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Mussels, tomato coconut cream, smoked chili, lime, cilantro

Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic

w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.

Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion

(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce

Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce

Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

Asiago, ricotta, roasted winter squash, sage butter, pistachio

Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo

Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable

All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce

Garlic, ginger, marinated crispy free-range chicken

Tiger prawns, manila clams, baby scallops, lemon dill cream

Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla

a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice

Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce

Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette

blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette

Sea urchin, hazelnut, pear, squid ink brioche

Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce

Anchovy, Caper, Chilli, Pomodoro, Rapini

Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce

squid ink fresh pasta, lobster, bottarga, lemon, chilli

Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte

La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

Legumes, Cheese, Salsa Verde

Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

1lb manila clams, chili, garlic, white wine, parsley & lemon

Deep fried breaded tofu and variety of seasonal vegetables

mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough

A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing

House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!

mussel & shallot cream, charred cabbage & herb salad

Marinara, Double Pepperoni and Cheese

Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy

Vietnamese crispy pork belly, đo chua, thit kho emulsion

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles

Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice

Herby Goodness, Salsa Machsa

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

hoisin glaze, ginger sesame slaw, jalapeno jam

Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices

Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios

Garum, Fudgy Yolk, Sorrel And Shiso

in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun

Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley

lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce

Shrimp & vegetable dumplings. 4 pieces

Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese

aji amarillo puree, pickled turnip, chicharrones
