Marinara, Double Pepperoni and Cheese
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Tomato, fior di latte, basil, extra virgin olive oil
The classic marg pie
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
6 pcs Pork spring rolls and plum sauce
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Hanger Steak Served With Choice Of Pommes Frites Or Salad
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Blueberry habanero jam, crispy shallots, polenta, lemon
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Pan Fried; Beef, pork, or vegetable
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
A southeast Asian style flatbread with curry sauce on the side
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
1lb manila clams, chili, garlic, white wine, parsley & lemon
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
chili garlic, soybean, vegan oyster sauce, thai basil
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Single Origin Black Pepper, Pecorino
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Premium Oyster Topped With Uni And Caviar
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Served With Lemon, Fresh Grated Horseradish And Mignonette
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso