

Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl

Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

Local Fraser Valley duck, glazed grapes & apples, duck sauce

(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce

Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*

8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions

Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth

w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds

Japanese style omelette, fried rice and tomato sauce

Akami, Chutoro, Otoro, Negitoro

Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery

herby spicy seared hamachi

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip

Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice

deep fried pork belly stir-fried with garlic, Thai chili

Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi

House-made udon with premium dashi broth, served with tempura bits and green onion

Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.

Bison tartare, assorted aioli, buttermilk onion rings

Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion

Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina

Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo

Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja

Brown Butter, Sage, Hazelnuts, Fontina Fondu

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq

pressed BC wild sockeye salmon, jalapeño, Miku sauce

Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads

Choice of buffalo, lemon pepper, bbq, or tropical habanero.

Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia

Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust

Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw

Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies

Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper

Steelhead Trout, Delicata, Parsnip, Pickled Raisin

Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis

Garlic, ginger, marinated crispy free-range chicken

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia

Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese

Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano

Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

Tiger prawns, manila clams, baby scallops, lemon dill cream

aji amarillo puree, pickled turnip, chicharrones

whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte

butter lettuce, hard boiled eggs, capers, dijon dressing

Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce

Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles

Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth

Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce

Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread

Beef tenderloin, green onion, capers, arugula, parmigiano

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh

Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish

Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth

San marzano tomato sauce, cashew mozzarella, parmesan, basil

breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli

Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth

Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles

oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin

House Smoked Bacon, Grilled Spring Onion, Vermouth

Japanese Style Milk Buns With Bee Pollen And Whipped Butter

Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun

with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish

Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread

Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton

The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness

chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice

roasted bone marrow, secret sauce, banh mi crostini
