Best In Town Eats
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Pork & Shrimp Or Vegetarian, Chili Crunch
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
aji amarillo puree, pickled turnip, chicharrones
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Bison tartare, assorted aioli, buttermilk onion rings
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
preserved cherries, waffles, smoked maple syrup
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Caramelized Onion, Crouton, Gruyère
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Sliced marinated pork jowl, served with herb vinaigrette
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Assortment of cured meats, piccalilli, grilled sourdough
(Min 6) Mignonette, Lemon, Horseradish
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Stuffed with paneer cheese & spinach
deep fried pork belly stir-fried with garlic, Thai chili
Anchovy, Caper, Chilli, Pomodoro, Rapini
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
side stripe shrimp, aglio e olio, pangrattato
Pomelo topped with crispy shallots, shredded coconut
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
