Best In Town Eats
Beef, Cheese, Spam, Pineapple, Terimayo
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Pan Fried; Beef, pork, or vegetable
Deep fried breaded tofu and variety of seasonal vegetables
rabbit ragù, fried rosemary, english peas, lemon zest
8pc salmon 3pc amaebi marinated in house-made soy sauce
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Herby Goodness, Salsa Machsa
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Dungeness crab, prawns, squid, Calabrian chili butter
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Shrimp & vegetable dumplings. 4 pieces
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Chicken Fried Maitake, Garlic Scape Ranch
Ancho chili cream, parmesan popcorn
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
deep fried pork belly stir-fried with garlic, Thai chili
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Bulldog Sauce, Cabbage, Kewpie Mayo
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Yuzu Garlic Butter Or Sriracha Honey Lime
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
