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Best In Town Eats
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Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
vichyssoise, green coriander vinegar, crispy leeks
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
a selection of house-made charcuterie and cheese
fennel sausage, soft boiled egg, panko, spicy mayo
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
italian sausage and braised fennel ragu, grana padano
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
mushrooms, prosciutto, sun-dried tomatoes, lemon
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
black truffle aioli, wild watercress, grilled sourdough
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
slow smoked and smothered with carolina red bbq sauce
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
1lb manila clams, chili, garlic, white wine, parsley & lemon
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
roasted bone marrow, secret sauce, banh mi crostini
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Crisp Dough Pillows, Parmigiano Reggianno
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
6 pcs Pork spring rolls and plum sauce
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
ricotta, chanterelle mushrooms, taleggio fonduta, sage
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
