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Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys

Herby Goodness, Salsa Machsa

Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce

Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad

Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice

NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup

Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema

Hand Ground Beef, Tomato Water, Capers, Egg Yolk

Crispy wheat papdi stuffed with chaat, topped with spicy potato sev

Deep fried breaded tofu and variety of seasonal vegetables

Crispy pork, carrot, daikon, lechon sauce, and green onions

Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor

Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions

Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.

Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

traditional friulian fried cheese, soft potatoes, slow cooked onions

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad

garlic chili gremolata, marinated mushrooms. served with fresh baked baguette

Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta

Sea urchin, hazelnut, pear, squid ink brioche

Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce

10oz bone in chop, caramelized apple, apple kimchi, mustard tare

in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun

fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce

Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice

Onion, Bacon, Chicken Broth, Baguette, Gruyère

Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles

Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).

Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton

Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

Marinara, Double Pepperoni and Cheese

Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco

in Tomato and Coconut Curry with House Naan

Chilean crab, baby shrimp, corn sofrito, saffron aioli

Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce

Marinated Pork, Melted Cheese, Pineapple Pico De Gallo

6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

pistachio condimento, focaccia, pickled jalapeno

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

House Specialty Smoked Beef, Pickled Red Onion, Jalapeño

Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

Signature pie loaded with Ezzo Supreme Roni cups

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese

Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.

Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano

w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds

Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions

Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

Crispy tofu with go chu jiang and chili mayo

Pomelo topped with crispy shallots, shredded coconut

House-made udon with premium dashi broth, served with tempura bits and green onion

Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce

Deep fried breaded jumbo size prawns and scallops

pomodoro, basil, grana padano

Bison tartare, assorted aioli, buttermilk onion rings

Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon

ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables

Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*

Sieglinde Potato, Baby Turnip
