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Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce

Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin

Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano

Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce

confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko

Hand Ground Beef, Tomato Water, Capers, Egg Yolk

Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce

Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano

Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce

Mussels In White Wine, Garlic And Parsley, Pommes Frites

Pickled Vegetables, Fennel Pollen

Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice

Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable

crispy fried chicken with a light dust of hot Mumma spice

(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce

buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard

General Tao's Sauce, fried chicken wings, grilled broccolini

Premium Oyster Topped With Uni And Caviar

preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips

Shrimp & vegetable dumplings. 4 pieces

Onion, Bacon, Chicken Broth, Baguette, Gruyère

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce

San marzano tomato sauce, cashew mozzarella, parmesan, basil

Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce

Sauteed Thin Pork Sausage Finished With Basque Cider

Spicy Loukaniko Butter, Fennel, Green Olive Focaccia

A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds

Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing

cilantro-mint chutney, puffed rice, semolina crackers

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper

Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth

mushrooms, prosciutto, sun-dried tomatoes, lemon

Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin

6 pcs Pork spring rolls and plum sauce

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

Loong Kong chicken, mushrtooms a la crème

Sea urchin, hazelnut, pear, squid ink brioche

8pc salmon 3pc amaebi marinated in house-made soy sauce

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja

Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts

Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte

Assortment of cured meats, piccalilli, grilled sourdough

seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp

Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!

Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

dried age roasted duck, asian pear cucumber salad

Legumes, Cheese, Salsa Verde

Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth

Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce

8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter

brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce

Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis

Asiago, ricotta, roasted winter squash, sage butter, pistachio

Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus

Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion

Assorted Chutney, Toasted Fox Nuts

Pork & Shrimp Or Vegetarian, Chili Crunch

Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots

Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta

Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
