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Best In Town Eats
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Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
pomodoro, basil, grana padano
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
slow smoked and smothered with carolina red bbq sauce
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Arugula, Insalata di Tonno, Roasted Onion
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
hoisin glaze, ginger sesame slaw, jalapeno jam
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
6 pcs Pork spring rolls and plum sauce
Classic Bolognese, Parmigiano Reggiano
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Tuscan braised ribs, rosemary salt, smoked cherry glaze
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Legumes, Cheese, Salsa Verde
crispy fried chicken with a light dust of hot Mumma spice
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
italian sausage and braised fennel ragu, grana padano
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
arrabbiata, burrata, parmesan, baguette
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
