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Best In Town Eats
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Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
black truffle aioli, wild watercress, grilled sourdough
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Caramelized Onion Beef Broth, Croutons, Gratinée
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Pomelo topped with crispy shallots, shredded coconut
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Wagyu Beef, Japanese Uni, White Truffles
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
in Tomato and Coconut Curry with House Naan
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Mussels In White Wine, Garlic And Parsley, Pommes Frites
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
mushrooms, prosciutto, sun-dried tomatoes, lemon
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
1lb manila clams, chili, garlic, white wine, parsley & lemon
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
pork + lamb ragu, brown sage butter, snap peas
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
House-made udon with premium dashi broth, served with tempura bits and green onion
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
(Min 6) Mignonette, Lemon, Horseradish
Onion, Bacon, Chicken Broth, Baguette, Gruyère
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
ocally sourced, cocktail sauce, mignonette, lemon
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Thinly shaved veal loin, capers, tonnato sauce
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Pickled Vegetables, Fennel Pollen
Crisp Dough Pillows, Parmigiano Reggianno
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
