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Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

Octopus, Seasonal Purée, And Rich Sobrasada Spread

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip

mushrooms, prosciutto, sun-dried tomatoes, lemon

breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli

Crisp Dough Pillows, Parmigiano Reggianno

(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw

Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice


Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus

cilantro-mint chutney, puffed rice, semolina crackers

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw

Hand Ground Beef, Tomato Water, Capers, Egg Yolk

Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus

Herby Goodness, Salsa Machsa

Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings

Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill

Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow

Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil

This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..

Grain fed pork from Johnston's farm, squash, insalata, pork jus

Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles

Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios

Pho demi-glace, heirloom carrot, confit daikon, carrot puree

Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter

Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney

San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano

Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots

Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl

Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas

Pickled Vegetables, Gorgonzola, Focaccia Croutons

Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce

cabbage, shiitake mushroom, black mushroom (2pc)

Caramelized Onion Beef Broth, Croutons, Gratinée

Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce

Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte

Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino

A southeast Asian style flatbread with curry sauce on the side

Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

ocally sourced, cocktail sauce, mignonette, lemon

Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema

Marinated in Spiced Tamarind on Creamy Basmati “Risotto”

thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo

deep fried pork belly stir-fried with garlic, Thai chili

Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce

All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce

Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles

Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton

A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula

buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
