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Best In Town Eats
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Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
In A Tangy & Creamy Cayenne Curry
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Ancho chili cream, parmesan popcorn
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Basil, garlic, tomato, chili
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
1lb manila clams, chili, garlic, white wine, parsley & lemon
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Sliced marinated grilled beef, served with herb vinaigrette
aji amarillo puree, pickled turnip, chicharrones
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Caramelized Onion Beef Broth, Croutons, Gratinée
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
A southeast Asian style flatbread with curry sauce on the side
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
a selection of house-made charcuterie and cheese
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Sliced marinated pork jowl, served with herb vinaigrette
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Seasonal Compound Butter, Grilled Garlic Scapes
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
(6 pieces) Flower-shaped dumplings filled with chicken and spices
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Beef tenderloin, green onion, capers, arugula, parmigiano
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Classic Bolognese, Parmigiano Reggiano
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
house made noodles, trumpet mushroom, basil, coconut
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
confit tomato, crispy basil, tarragon, poulet au crème
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
preserved cherries, waffles, smoked maple syrup
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
