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Best In Town Eats
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Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
avocado salsa, pickled shallots, Chancho corn tortilla
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Steamed Chinese broccoli, garlic chips & sweet soy
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
Asiago, ricotta, roasted winter squash, sage butter, pistachio
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Tomato, fior di latte, basil, extra virgin olive oil
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Arugula, Insalata di Tonno, Roasted Onion
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
pork + lamb ragu, brown sage butter, snap peas
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Loong Kong chicken, mushrtooms a la crème
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Steamed rice served in chicken and potato curry rich in coconut milk
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
side stripe shrimp, aglio e olio, pangrattato
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Seitan, poivre sauce, red onion, watercress salad
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Sea urchin, hazelnut, pear, squid ink brioche
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Pickled Vegetables, Fennel Pollen
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Sliced marinated grilled beef, served with herb vinaigrette
Basil, garlic, tomato, chili
slow smoked with house rub, smothered in house caroline red bbq sauce
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
