Best In Town Eats
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Deep fried breaded jumbo size prawns and scallops
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
side stripe shrimp, aglio e olio, pangrattato
Chicken Fried Maitake, Garlic Scape Ranch
Single Origin Black Pepper, Pecorino
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Beef tenderloin, green onion, capers, arugula, parmigiano
w/ ponzu mayo & shichimi-chili
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Accoutrement, egg yolk, Parmagiano Reggiano, toast
cabbage, shiitake mushroom, black mushroom (2pc)
Sliced marinated grilled beef, served with herb vinaigrette
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
1lb manila clams, chili, garlic, white wine, parsley & lemon
Sauteed Thin Pork Sausage Finished With Basque Cider
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Smoked Bone marrow Emulsion, Onion Ash & Pickle
The classic marg pie
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
crispy fried chicken with a light dust of hot Mumma spice
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
Seedy sourdough flatbread, served with seasonal dips
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Smoked Castelvetrano, Chorizo Vinaigrette
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
