Best In Town Eats
thinly sliced beef tenderloin, horseradish aioli , grana padano,
House Made Sourdough, Red Grapes, Hazelnut
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Bulldog Sauce, Cabbage, Kewpie Mayo
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Garlic, ginger, marinated crispy free-range chicken
chili jam, B&B pickles, yum yum sauce with fries
House Smoked Bacon, Grilled Spring Onion, Vermouth
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Premium Oyster Topped With Uni And Caviar
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Yuzu Garlic Butter Or Sriracha Honey Lime
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Mussels, white wine, cream, smoked bacon lardons, spring onion
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Side Stripe prawns, olives, crispy pancetta spicy tomato
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
herby spicy seared hamachi
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Wagyu Beef, Japanese Uni, White Truffles
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
cabbage, shiitake mushroom, black mushroom (2pc)
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Garum, Fudgy Yolk, Sorrel And Shiso
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Asiago, ricotta, roasted winter squash, sage butter, pistachio
