Best In Town Eats
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
mussel & shallot cream, charred cabbage & herb salad
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
General Tao's Sauce, fried chicken wings, grilled broccolini
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Herby Goodness, Salsa Machsa
Akami, Chutoro, Otoro, Negitoro
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
slow smoked with house rub, smothered in house caroline red bbq sauce
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Steamed Chinese broccoli, garlic chips & sweet soy
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Tomato, fior di latte, basil, extra virgin olive oil
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
House Smoked Bacon, Grilled Spring Onion, Vermouth
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Deep fried breaded jumbo size prawns and scallops
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Garum, Fudgy Yolk, Sorrel And Shiso
Crisp Dough Pillows, Parmigiano Reggianno
Pomelo topped with crispy shallots, shredded coconut
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
(Min 6) Mignonette, Lemon, Horseradish
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Classic Bolognese, Parmigiano Reggiano
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Cheese Grillers & Straight Up Tomato soup taster
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
house made noodles, trumpet mushroom, basil, coconut
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
deep fried pork belly stir-fried with garlic, Thai chili
pork + lamb ragu, brown sage butter, snap peas
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
