Best In Town Eats
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Tiger prawns, manila clams, baby scallops, lemon dill cream
Ancho chili cream, parmesan popcorn
House-made udon with premium dashi broth, served with tempura bits and green onion
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Vietnamese crispy pork belly, đo chua, thit kho emulsion
chili garlic, soybean, vegan oyster sauce, thai basil
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Chicken Fried Maitake, Garlic Scape Ranch
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Steamed Chinese broccoli, garlic chips & sweet soy
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Smoked Bone marrow Emulsion, Onion Ash & Pickle
aji amarillo puree, pickled turnip, chicharrones
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
chili jam, B&B pickles, yum yum sauce with fries
In A Tangy & Creamy Cayenne Curry
(6 pieces) Flower-shaped dumplings filled with chicken and spices
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Egg noodles, marinated egg, prawn & pork wontons
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Smoked Castelvetrano, Chorizo Vinaigrette
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
pressed BC wild sockeye salmon, jalapeño, Miku sauce
1lb manila clams, chili, garlic, white wine, parsley & lemon
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
mushrooms, prosciutto, sun-dried tomatoes, lemon
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Assortment of cured meats, piccalilli, grilled sourdough
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
