Best In Town Eats
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Cheese Grillers & Straight Up Tomato soup taster
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
roasted bone marrow, secret sauce, banh mi crostini
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Bulldog Sauce, Cabbage, Kewpie Mayo
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Classic Bolognese, Parmigiano Reggiano
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
ocally sourced, cocktail sauce, mignonette, lemon
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Side Stripe prawns, olives, crispy pancetta spicy tomato
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Yuzu Garlic Butter Or Sriracha Honey Lime
humboldt Squid bolognese, Taggiasca olives, herb ricotta
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
w/ ponzu mayo & shichimi-chili
House Made Sourdough, Red Grapes, Hazelnut
General Tao's Sauce, fried chicken wings, grilled broccolini
Tuscan braised ribs, rosemary salt, smoked cherry glaze
preserved cherries, waffles, smoked maple syrup
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
mussel & shallot cream, charred cabbage & herb salad
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Served With Lemon, Fresh Grated Horseradish And Mignonette
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Brown Butter, Sage, Hazelnuts, Fontina Fondu
Beef tenderloin, green onion, capers, arugula, parmigiano
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
