Best In Town Eats
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
The classic marg pie
side stripe shrimp, aglio e olio, pangrattato
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
egg salad, red crab, black truffle, milk bread
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Classic Bolognese, Parmigiano Reggiano
Orange gastrique, roasted carrots & pommes dauphine
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
house made noodles, trumpet mushroom, basil, coconut
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Deep fried breaded tofu and variety of seasonal vegetables
crispy fried chicken with a light dust of hot Mumma spice
6 pcs Pork spring rolls and plum sauce
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Crisp Dough Pillows, Parmigiano Reggianno
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Signature pie loaded with Ezzo Supreme Roni cups
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Seitan, poivre sauce, red onion, watercress salad
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Bacon, Shallots, Grana Padano Parmesan, Panko
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Yuzu Garlic Butter Or Sriracha Honey Lime
General Tao's Sauce, fried chicken wings, grilled broccolini
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Smoked Castelvetrano, Chorizo Vinaigrette
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
